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Baked salmon & Thai rice

Baked salmon & Thai rice


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I had a craving for salmon, not to smoke too much, I ruled out the option of cooking it on the grill.

  • 2 slices of salmon;
  • olive oil;
  • lemon juice;
  • salt;
  • pepper.
  • Rice
  • 150 g Thai rice;
  • 2 + 1/2 measures of water;
  • salt;
  • pepper.

Servings: 2

Preparation time: less than 30 minutes

RECIPE PREPARATION Baked salmon & Thai rice:

Wash, wipe the fish with a clean towel.

Season with salt and pepper.

Grease a pan with olive oil, place the salmon and bake for 15-20 minutes.

Boil the rice in water + salt.

After boiling, add the sauce that resulted from the preparation of the salmon. Season with pepper.

Good appetite!




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