Pork with rice and vegetables
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Posted by papabundetot in Porc
23 Feb 2014 | 1872 views
My dear's request for today's meal was… meat with some crust :) so… I mobilized and gladly executed the order I received for lunch. What I did here is a light lunch, which has and some color but also taste and which I recommend you try :)
Ingredients
I used for meat:
- Slices of pork leg
- pink Hymalaia salt
- turmenic, harissa, ienibahar, boia, pepper sichuan
- 2 tablespoons white flour
- 100 gr butter
For vegetables:
- 1 l of salt water,
- dried lemongrass
- 2 star anise,
- 6 cloves
- 1 piece zucchini
- 2 carrots
- 1 clove of garlic
- 2 celery stalks (green celery)
- 50 grunt
For rice:
- a measure of rice
- 2 measures salt water,
- 6 cloves
Method of preparation
Meat: I let the meat marinate with harissa, turmeric, salt, allspice and a little pepper, then after about an hour I took each slice and put it in flour mixed with paprika and a little pepper, then I fried them on the fire hot (just to catch the crust) in butter and oil.
After all the pieces of meat were nicely colored, I put them in a pan with butter and a little vegetable juice and put the tray in the oven.
Vegetables: In a pot of water I put 2 stars of anise, cloves, salt and dried lemongrass and let it boil, then I added the carrots, which I let about 3 minutes to boil, then I added and zucchini and left for another minute. After the vegetables boiled I drained them of water and set them aside. In a pan I put on the fire butter and a little oil, then I added finely chopped celery and garlic and -I let them fry lightly without burning them, then I added the other vegetables and sautéed them lightly.
Rice: in a small pot I put rice and 2 measures water, salt, cloves and let it boil until the rice has absorbed the water and the grain has boiled.
I then served the steak with vegetables and basmati rice… wonderful!
Great appetite!
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Comments
on 23.02.2014, 17:31
on 23.02.2014, 17:35
on 23.02.2014, 17:38
Super
on 23.02.2014, 17:44
on 23.02.2014, 17:45
good good
In it something is. I thank for the information. I did not know it.
Rather than criticize, recommend the solution to the problem.
the Magnificent idea and it is timely
This matter out of your hands!
super, didn’t laugh like that for a long time